Potato Salad

I love a good potato salad recipe. The best part is that a potato salad can be made so many different ways, it's so easy and a healthy snack, side dish or even lunch!!

Although I do have some basics that I keep the same like the dressing and potatoes 😂 I'm all about trying different ways to make one recipe, that much more tasty!

Potato salad ingredients

Potatoes (clean, chopped and boiled)

Chopped peppers (1/4 of each red, yellow and orange peppers)

1 medium chopped up jalapeño (optional)

1 cup of cooked frozen corn

1 small green apple

1/4 cup of cranberries

Again as long as you have the potatoes (I leave the peels on mine) you can add whatever veggies you want! 😋

Dressing recipe

• 2 cups of unsweetened coconut yogurt for vegan, Greek yogurt or mayo for non vegan

• 2 teaspoons Dijon mustard

• 1 teaspoons yellow mustard

• 1 teaspoons of garlic purée

• 3 tablespoons of lemon juice

• 1 teaspoon of pink salt

• black pepper to taste

• 1/8 cup of relish

Combine everything together well and add to cooled potato salad. Chill salad in fridge until ready to serve.

Darn Good Stuff!